Kalaneuvos cured rainbow trout fillet slice vacuum packed 150g

Rainbow trout fillet is an absolute flavor bringer to festive tables, whether it is a fish table for Christmas or other holidays. On a sandwich, it is also an unbeatable and popular delicacy. Kalaneuvos rainbow trout have been grown responsibly either in the Finnish Archipelago Sea and Åland or in Sweden. It is safe and ecological local food. The reddish meat of the rainbow trout is nutritionally top class and contains plenty of protein, vitamin D and omega-3 fatty acids.

Ingredients: Cultured rainbow trout (Oncorhynchus mykiss), salt, dill, acidity regulators (E326, E262). Strongly salty. Country of origin stated in connection with the date. Fi=Finland, Se=Sweden, No=Norway. If the product has been seasonally stored as frozen, there is a mention on the label: stored as frozen, may not be refrozen.

Ingredients: Cultivated rainbow salmon (Oncorhynchus mykiss), salt, dill, acidity regulator (E326, E262). Heavily salted. The country of origin is indicated next to the date. Fi=Finland, Se=Sweden, No=Norway. If the product has been stored in the freezer during the season, there is a label stored: stored in the freezer, must not be refrozen after thawing

• Nutritional value100 g: sta
• Energy content (kJ) 685
• Energy content (kcal)164
• Rasva (g)~ 9
• which you are satisfied with. fatty acids (g)~ 1.8
• Carbohydrates (g)~ 0
• of which sugars (g)~ 0
• Protein (g)~ 15,8
• Sole (g)~ 3,5